Fattoush salad is another preparation of Lebanese cuisine, which has as a specific ingredient the pieces of dry paste, "pitta" type.
50 ml of olive oil
2 tablespoons sesame seeds
200 grams of red
2 sliced radishes
minced fresh mint
1 tablespoon lemon juice
Method of preparation
Heat the oven to 200 degrees. Put the glues in a tray and sprinkle with olive oil and sesame seeds. Season everything with salt and pepper, then bake for 10 minutes.
Cut cucumbers in length, into thin slices. On a platter mix the cucumbers with tomatoes, radishes, peppermint, parsley and parsley.
Prepare a dressing made of lemon juice, oil, salt and pepper. Pour this mixture over the salad, then sprinkle over the sumac.
The type of kitchen